Sweet potato cookies
These are the bomb!
Why because they are sugar free, sweetener free and ridiculously healthy. BINGO
Ingredients:
1 cup steamed and pureed sweet potato
2 cups of almond meal
1 tbsp coconut oil
1 tsp gluten free baking powder
1 tsp vanilla powder
Method:
Pre heat oven to 180 degrees
Steam potato, drain well and then mash / puree
In mixing bowl combine all dry ingredients and when the potato is cool, add it too
Make into balls and then flatten on lined tray
Bake for 25 minutes
Yum!
Enjoy
J